- Tat Canned Kidney Beans
- 40 gr butter
- 1 kg savoy cabbage
- 100 gr corn flour
- 1 lt of water
- Salt
- Pepper
tat Sofrası
Cabbage Soup Recipe
Puan :
Strain Tat Cooked Kidney Beans. Wash the cabbage and chop finely. Leave it in hot water for a few minutes. Put butter in the pan. Add the corn flour when the butter melts. Add cabbage, Tat Cooked Kidney Beans, black pepper, salt and water to the mixture and cook for 30 minutes. Serve hot.
Malzemeler
- Çorbalar
- 35 Dk
- Orta